Lotus Root Ramen Noodles, 莲藕拉面 250g

Lotus Root Ramen Noodles, 莲藕拉面 250g

RM14.90 MYR
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Lotus Root Ramen Noodles, 莲藕拉面 250g

Root Plus

Lotus Root Ramen Noodles, 莲藕拉面 250g

RM14.90 MYR
Shipping calculated at checkout.

Root Plus grows its own organic lotus roots — unbleached and freshly processed into nourishing noodles.  Made with fresh, organic lotus root, our Lotus Root Ramen combines springy texture with gentle nourishment.

A cleaner, fibre-added take on a familiar comfort noodle.

好面从一节好藕开始。Root Plus 自家种植有机莲藕,不漂白、无化学,新鲜制成面食。
以新鲜有机莲藕制作的莲藕拉面,口感弹润顺口,纤维更丰富。
把熟悉的拉面,变成更温和、吃得更舒服的选择。

Made with Local Organic Lotus Root

No Bleach, No Additives

Ready in 5 mins

Gentle & Safe

Benefit

1. Gentle and easy to digest
2. Contains natural fibres
3. Less gluten, gentle on digestion
4. Satiety & Nourished longer

How to Use

Cooking Instruction:

1. Rinse the noodles lightly with water. (optional)

2. Place the noodle in boiling water for 5-6 minutes

3. Drain the noodle

4. Ready to serve in soup, curry gravy or stir fry with your favourite ingredients.


1. 用清水稍微冲洗面条

2. 将面条放入沸水中煮5-6分钟

3. 将面条捞出

4. 可以搭配汤,咖喱汁或喜欢的食材炒后备用

Full Ingredients

Organic high protein flour flour, Root Plus Organic Lotus Root, Sea Salt

成份: 有机无漂白高蛋白面粉,Root Plus 有机新鲜莲藕, 海盐

Storage & Precaution

Keep in a dry, cool place. Keep refrigerated after opening for freshness.

存放于干燥阴凉处。开封后请冷藏以保持新鲜。

Certification

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